I Love to Cook But Hate to Sweat. Here's How I Keep My Kitchen Cool During a Heat Wave

Midsummer cooking can go from sweet to sweltering fast. With record-breaking heat waves becoming more common across the US and triple-digit temperatures hitting many regions this month, the thought of standing over a hot stove is enough to make anyone reach for a takeout menu.

But there are ways to manage. When it's dangerously hot outside, a few simple adjustments to how and when you cook can help you stay cool and still get a great meal on the table.

It doesn't take much -- just a few smart moves, like choosing the right appliances and timing your cooking sessions strategically. The payoff goes beyond comfort, too: keeping heat contained in the kitchen means the rest of your home stays cooler and your AC bill doesn't spiral.