publications
China’s State Dinner Menu for Trump Includes Beef Ribs, Roast Duck and Tiramisu
A mixture of Chinese and international dishes were on the menu as Beijing’s chefs sought to appeal to President Trump’s tastes.
Read full story on NY Times → More top storiesAlso covered by
Aggregated and edited by the Scoop newsroom. We surface news from NY Times alongside other reporting so you can compare coverage in one place.
Editorial policy · Corrections · About Scoop